Hoplà For Whipping With Sugar Free from Hydrogenated Fats
Preparati a base di grassi vegetali
Sweets & Confectionery
Shelf life:1 year
Preservation Mode:Perishable
Description:
Hoplà for Whipping with sugar, free from hydrogenated fats, is ideal for the production and decoration of cakes, filled cakes, semifreddos, ice creams etc… Excellent with crème patissière, chocolate, hazelnut and different flavours.